How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic and Herb Drumsticks?

You need 9 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 ¼ teaspoons dried marjoram, ¾ teaspoon dried thyme, ¾ teaspoon dried rosemary, crushed, and more.

Is Garlic and Herb Drumsticks suitable as meat & poultry?

Yes, Garlic and Herb Drumsticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic and Herb Drumsticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic and Herb Drumsticks Recipe

Name: Garlic and Herb Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 1 ¼ teaspoons dried marjoram; ¾ teaspoon dried thyme; ¾ teaspoon dried rosemary, crushed; ¼ teaspoon salt; ⅛ teaspoon pepper; 1 tablespoon olive oil; 3 lbs chicken drumsticks (about 8); cooking spray

Try this homemade Garlic and Herb Drumsticks recipe the whole family will love. Made with garlic, marjoram, thyme and rosemary. Easy step-by-step instru…

This Garlic and Herb Drumsticks relies on simple, everyday ingredients such as garlic cloves, minced, dried marjoram, dried thyme and dried rosemary, crushed. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 garlic cloves, minced
1 ¼ teaspoons dried marjoram
¾ teaspoon dried thyme
¾ teaspoon dried rosemary, crushed
¼ teaspoon salt
⅛ teaspoon pepper
1 tablespoon olive oil
3 lbs chicken drumsticks (about 8)
cooking spray

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Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

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