GARLIC and HERB BUTTER

1. 1

   Remove butter from fridge to soften.

2. 2

   In a bowl, mix the remaining ingredients until combined.

3. 3

   Chop the soft butter.

4. 4

   Add to bowl and stir until well mixed through.

5. 5

   Place a long peice of baking paper on the bench.

6. 6

   Place the butter mixture onto paper.

7. 7

   Roll up into a log.

8. 8

   Twist the ends.

9. 9

   Put in fridge to keep hard.

10. 10

    Use as desired.

11. 11

    Note: You can use what ever herbs you like, I just love that combination.

12. 12

    Alternatively, you can use nuttlex butter for vegan option and also add ingredients in a food processor instead of chopping.

13. 13

    Quick and easy...

* Per serving · 4 servings · Values may vary.

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