How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic And Cheese Grits?

You need 9 ingredients. The key ingredients include: 8 c. water, 2 tsp. salt, 1/2 lb. sharp Cheddar cheese, grated, 1/2 c. margarine, and more.

Is Garlic And Cheese Grits suitable as general?

Yes, Garlic And Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic And Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic And Cheese Grits Recipe

Name: Garlic And Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. water; 2 tsp. salt; 1/2 lb. sharp Cheddar cheese, grated; 1/2 c. margarine; 1 tsp. red pepper sauce; 2 c. grits (uncooked); 1 (6 oz.) roll cheese with garlic; 2 eggs, beaten; paprika

Garlic And Cheese Grits – a delicious recipe with water, salt, Cheddar cheese, margarine, red pepper, grits. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. water
2 tsp. salt
1/2 lb. sharp Cheddar cheese, grated
1/2 c. margarine
1 tsp. red pepper sauce
2 c. grits (uncooked)
1 (6 oz.) roll cheese with garlic
2 eggs, beaten
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
General

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