How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Aioli?

You need 7 ingredients. The key ingredients include: 4 -6 garlic cloves, crushed, 1 whole egg, 1 egg yolk, 1 teaspoon fresh lemon juice, and more.

Is Garlic Aioli suitable as general?

Yes, Garlic Aioli falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Aioli Recipe

Name: Garlic Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 garlic cloves, crushed; 1 whole egg; 1 egg yolk; 1 teaspoon fresh lemon juice; 2 cups extra virgin olive oil; sea salt; black pepper

Garlic Aioli – a delicious recipe with garlic, egg, egg yolk, lemon juice, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 -6 garlic cloves, crushed
1 whole egg
1 egg yolk
1 teaspoon fresh lemon juice
2 cups extra virgin olive oil
sea salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1282 kcal
Category
General

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Garlic Aioli

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