How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Salad?

You need 13 ingredients. The key ingredients include: 1/3 cup sliced zucchini, 1/3 cup sliced fresh mushrooms, 1 small tomato, sliced, 1/3 cup sliced green pepper, and more.

Is Garden Vegetable Salad suitable as salads?

Yes, Garden Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Vegetable Salad Recipe

Name: Garden Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sliced zucchini; 1/3 cup sliced fresh mushrooms; 1 small tomato, sliced; 1/3 cup sliced green pepper; 1/3 cup sliced celery; 1/3 cup sliced green onions with tops; 1/2 teaspoon chopped fresh basil; 1/4 cup olive oil; 2 tablespoons red wine vinegar; 1/4 teaspoon dried oregano; 1/8 teaspoon garlic powder; 1/8 teaspoon salt; 1/8 teaspoon pepper

Garden Vegetable Salad

Eats Now Editorial Team · 163 kcal · Salads

Garden Vegetable Salad – a delicious recipe with zucchini, mushrooms, tomato, green pepper, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garden Vegetable Salad

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