How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Pie?

You need 8 ingredients. The key ingredients include: 2 cups zucchini, chopped, 1 cup tomatoes, chopped, ½ cup onion, chopped, ⅓ cup parmesan cheese, grated, and more.

Is Garden Vegetable Pie suitable as baking & desserts?

Yes, Garden Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garden Vegetable Pie Recipe

Name: Garden Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups zucchini, chopped; 1 cup tomatoes, chopped; ½ cup onion, chopped; ⅓ cup parmesan cheese, grated; 1 ½ cups milk; 3 large eggs; ¾ cup Bisquick; salt and pepper

Garden Vegetable Pie – a delicious recipe with zucchini, tomatoes, onion, parmesan cheese, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups zucchini, chopped
1 cup tomatoes, chopped
½ cup onion, chopped
⅓ cup parmesan cheese, grated
1 ½ cups milk
3 large eggs
¾ cup Bisquick
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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