Fresh, crisp and full of flavor — this Garden Vegetable Pasta Salad is a must-try. Made with cauliflower, broccoli, carrots and fresh beans. Easy step-b…
This Garden Vegetable Pasta Salad relies on simple, everyday ingredients such as head cauliflower, head broccoli, bag fresh carrots and bunch fresh beans. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026