How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Dip?

You need 11 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 cup sour cream, ¼ cup red bell pepper, ¼ cup green bell pepper, and more.

Is Garden Vegetable Dip suitable as snacks & appetizers?

Yes, Garden Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Vegetable Dip Recipe

Name: Garden Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 cup sour cream; ¼ cup red bell pepper; ¼ cup green bell pepper; ¼ cup carrot; ¼ cup cauliflower; ¼ cup red onion; 1 tablespoon lemon juice; 1 ½ teaspoons dried tarragon leaves; ¾ teaspoon garlic salt; cracker

Try this homemade Garden Vegetable Dip recipe the whole family will love. Made with cream cheese, sour cream, red bell pepper and green bell pepper. Eas…

This Garden Vegetable Dip relies on simple, everyday ingredients such as sour cream, red bell pepper, green bell pepper and carrot. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garden Vegetable Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions