How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Salad?

You need 7 ingredients. The key ingredients include: 1/3 c. vinegar, 2/3 c. light oil, 3 tsp. sugar or artificial sweetener (1 to 2 packets), 1 tsp. salt, and more.

Is Garden Salad suitable as salads?

Yes, Garden Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Salad Recipe

Name: Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. vinegar; 2/3 c. light oil; 3 tsp. sugar or artificial sweetener (1 to 2 packets); 1 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. celery seed; 1 clove garlic, squeezed

Garden Salad – a delicious recipe with vinegar, light oil, sugar, salt, pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. vinegar
2/3 c. light oil
3 tsp. sugar or artificial sweetener (1 to 2 packets)
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. celery seed
1 clove garlic, squeezed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Salads

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Garden Salad

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