Garden Pudding

1. 1

   First, make the pudding: break the eggs into a bowl and beat.

2. 2

   Add the milk and sugar to a small pot.

3. 3

   Heat until the sugar dissolves.

4. 4

   Add the Step 2 milk to the beaten eggs in batches, mixing well after each addition If you add it all at once, the heat will cook the egg, so be sure to do it a bit at a time!

5. 5

   Pour the pudding into an oven-proof dish.

6. 6

   Fill a baking tray with water, and place the oven-proof dish on top.

7. 7

   Put in a 150C oven for 50 minutes to steam.

8. 8

   Open the packets of Oreos and crush them.

9. 9

   You want to keep crushing them until they become fairly fine, so that they look like soil...

10. 10

    Cover the surface of the pudding with the Oreos.

11. 11

    Add whatever you like to your 'garden'.

12. 12

    I planted dill and mint in mine, this time round!

13. 13

    And also tried adding some strawberries!

14. 14

    You can have fun farming your 'garden' and plant even more things in it.

* Per serving · 4 servings · Values may vary.

No additional tips available.