How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Primavera Fettuccini?

You need 11 ingredients. The key ingredients include: 12 ounces pasta, fettuccine 1 package, 1 cup cauliflower florets fresh, 1 cup broccoli florets fresh, 1/2 cup carrots julienned, and more.

Is Garden Primavera Fettuccini suitable as pasta & noodles?

Yes, Garden Primavera Fettuccini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garden Primavera Fettuccini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Primavera Fettuccini Recipe

Name: Garden Primavera Fettuccini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta, fettuccine 1 package; 1 cup cauliflower florets fresh; 1 cup broccoli florets fresh; 1/2 cup carrots julienned; 1 small sweet red bell peppers julienned; 1 small yellow summer squash sliced; 1 small zucchini sliced; 1 cup alfredo sauce; 1/2 cup basil; 1 x salt and black pepper to taste; 1 x parmesan, parmigiano-reggiano cheese, grated

Try this homemade Garden Primavera Fettuccini recipe the whole family will love. Made with pasta, cauliflower, broccoli florets fresh and carrots. Easy …

This Garden Primavera Fettuccini relies on simple, everyday ingredients such as pasta, fettuccine 1 package, cauliflower florets fresh, broccoli florets fresh and carrots julienned. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garden Primavera Fettuccini

Tips for the best results

Variations & substitutions

My Personal Notes

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