How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Pork Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 pound boneless pork loin, cut into 3/4-in. cubes, 2 cups julienned zucchini, 1/2 pound fresh mushrooms, sliced, 1 medium onion, cut into wedges, and more.

Is Garden Pork Stir-Fry suitable as meat & poultry?

Yes, Garden Pork Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garden Pork Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Pork Stir-Fry Recipe

Name: Garden Pork Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork loin, cut into 3/4-in. cubes; 2 cups julienned zucchini; 1/2 pound fresh mushrooms, sliced; 1 medium onion, cut into wedges; 1 cup julienned green pepper; 1 tablespoon cornstarch; 3 tablespoons reduced-sodium soy sauce; 1 tablespoon cold water; 1/4 teaspoon garlic powder; Hot cooked rice

Garden Pork Stir-Fry

Eats Now Editorial Team · 355 kcal · Meat & Poultry

Garden Pork Stir-Fry – a delicious recipe with pork loin, zucchini, mushrooms, onion, green pepper, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Garden Pork Stir-Fry

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