How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Mint Chutney?

You need 9 ingredients. The key ingredients include: 1 pound yellow onions, peeled, 1 pound unripe apples, peeled and cored, 1/2 pound green tomatoes, stemmed, 2 cups (packed) fresh mint leaves, and more.

Is Garden Mint Chutney suitable as general?

Yes, Garden Mint Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Garden Mint Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Mint Chutney Recipe

Name: Garden Mint Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound yellow onions, peeled; 1 pound unripe apples, peeled and cored; 1/2 pound green tomatoes, stemmed; 2 cups (packed) fresh mint leaves; 2 cups seedless raisins; 2 teaspoons salt; 2 teaspoons prepared mustard; 2 cups cider vinegar; 2 cups sugar

Try this homemade Garden Mint Chutney recipe the whole family will love. Made with yellow onions, unripe apples, green tomatoes and mint. Easy step-by-s…

This Garden Mint Chutney relies on simple, everyday ingredients such as yellow onions, peeled, green tomatoes, stemmed, (packed) fresh mint leaves and seedless raisins. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound yellow onions, peeled
1 pound unripe apples, peeled and cored
1/2 pound green tomatoes, stemmed
2 cups (packed) fresh mint leaves
2 cups seedless raisins
2 teaspoons salt
2 teaspoons prepared mustard
2 cups cider vinegar
2 cups sugar

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Quick Info

Servings
4 servings
Calories
525 kcal
Category
General

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