How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Marinade?

You need 13 ingredients. The key ingredients include: 1 (6 oz.) jar marinated artichoke hearts, drained, 2 carrots, thinly sliced diagonally, 1 green pepper, cut in strips, 1 c. sliced cauliflower flowerets, and more.

Is Garden Marinade suitable as general?

Yes, Garden Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Garden Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Marinade Recipe

Name: Garden Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (6 oz.) jar marinated artichoke hearts, drained; 2 carrots, thinly sliced diagonally; 1 green pepper, cut in strips; 1 c. sliced cauliflower flowerets; 1 1/2 c. sliced fresh mushrooms; 2 c. chopped celery; 1 (8 oz.) can water chestnuts, drained and sliced; 3 green onions, chopped; 1/4 c. vegetable oil; 1/2 c. sugar; 1/2 c. vinegar; 1 Tbsp. water; 1/8 tsp. salt

Garden Marinade – a delicious recipe with carrots, green pepper, cauliflower flowerets, mushrooms, celery, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Garden Marinade

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