Fresh, crisp and full of flavor — this Garden Macaroni Salad is a must-try. Made with elbow macaroni, fresh broccoli florets, onion and carrot. Easy ste…
This Garden Macaroni Salad relies on simple, everyday ingredients such as uncooked elbow macaroni, fresh broccoli florets, small onion, chopped and medium carrot, thinly sliced. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026