How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Gourmet Pasta Salad?

You need 18 ingredients. The key ingredients include: 12 ounces egg noodles, cooked and chilled, 1 cup yellow pear tomato, cut in half, 1 cup zucchini, thinly sliced, 1 cup yellow squash, thinly sliced, and more.

Is Garden Gourmet Pasta Salad suitable as pasta & noodles?

Yes, Garden Gourmet Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garden Gourmet Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Gourmet Pasta Salad Recipe

Name: Garden Gourmet Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces egg noodles, cooked and chilled; 1 cup yellow pear tomato, cut in half; 1 cup zucchini, thinly sliced; 1 cup yellow squash, thinly sliced; 1 cup cauliflower floret; 1 cup fennel, thinly sliced; 1 cup red onion, thinly sliced; 1 cup asparagus tips, blanched for 3 minutes and chilled; 1 ½ cups roasted red peppers, thinly sliced; ½ cup flat-leaf Italian parsley, chopped; 2 cups fresh basil leaves; 2 cups sun-dried tomatoes, packed in oil; 4 roasted garlic cloves; ¼ cup mascarpone cheese; ½ cup parmesan cheese, grated; 1 ½ teaspoons kosher salt; 1 teaspoon pepper; 1 ¼ cups extra virgin olive oil

Fresh, crisp and full of flavor — this Garden Gourmet Pasta Salad is a must-try. Made with egg noodles, yellow pear tomato, zucchini and yellow squash. …

This Garden Gourmet Pasta Salad relies on simple, everyday ingredients such as zucchini, thinly sliced, yellow squash, thinly sliced, cauliflower floret and fennel, thinly sliced. It comes together quickly and makes 4 servings, at about 1369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1369

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garden Gourmet Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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