How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Gazpacho?

You need 8 ingredients. The key ingredients include: 4 ripe tomatoes (1 2/3 lbs. total), 1/2 cup finely chopped English cucumber, 1/4 cup finely chopped bell pepper, 1 teaspoon kosher salt, and more.

Is Garden Gazpacho suitable as soups & stews?

Yes, Garden Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Gazpacho Recipe

Name: Garden Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe tomatoes (1 2/3 lbs. total); 1/2 cup finely chopped English cucumber; 1/4 cup finely chopped bell pepper; 1 teaspoon kosher salt; 2 teaspoons fresh lemon juice; 1 tablespoon slivered purple basil leaves; 1 tablespoon minced jalapeno chile; 2 teaspoons chopped fresh chives

Garden Gazpacho – a delicious recipe with tomatoes, cucumber, bell pepper, kosher salt, lemon juice, purple basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ripe tomatoes (1 2/3 lbs. total)
1/2 cup finely chopped English cucumber
1/4 cup finely chopped bell pepper
1 teaspoon kosher salt
2 teaspoons fresh lemon juice
1 tablespoon slivered purple basil leaves
1 tablespoon minced jalapeno chile
2 teaspoons chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garden Gazpacho

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