Try this homemade Garden-Fresh Pasta Toss recipe the whole family will love. Made with medium shell macaroni, boneless skinless chicken breasts, Italian…
This Garden-Fresh Pasta Toss relies on simple, everyday ingredients such as olive oil, divided and cherry tomatoes, halved. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026