Garden Calzones Recipe

Name: Garden Calzones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; ¾ cup mushroom, sliced; ¾ cup zucchini, halved lengthwise,thinly sliced; ¼ cup red bell pepper, diced; ¼ cup yellow bell pepper, diced; ¼ cup green onion, sliced; ¼ teaspoon garlic powder (I like real garlic though); ½ teaspoon italian seasoning; 1 (10 ounce) canrefrigerated pizza dough; 4 tablespoons light mozzarella cheese; 4 tablespoons light spaghetti sauce; 1 egg white, beaten

Servings: persons

cooking spray
¾ cup mushroom, sliced
¾ cup zucchini, halved lengthwise,thinly sliced
¼ cup red bell pepper, diced
¼ cup yellow bell pepper, diced
¼ cup green onion, sliced
¼ teaspoon garlic powder (I like real garlic though)
½ teaspoon italian seasoning
1 (10 ounce) canrefrigerated pizza dough
4 tablespoons light mozzarella cheese
4 tablespoons light spaghetti sauce
1 egg white, beaten

1
Preheat oven to 425 degrees F.
2
Spray cookie sheet with cooking spray.
3
In a medium mixing bowl combine mushrooms, zucchini, peppers and onion.
4
Sprinkle with garlic powder and italian seasoning; mix well.
5
Unroll pizza daough onyo cookie sheet.
6
Roll dough into large square.
7
Cut into 4 equal squares.
8
Place 1 Tbsp of cheese, 1 Tbsp sauce and 1/4 vegetable mixture on each square.
9
Fold dough into half over filling.
10
Press edges with fork to seal.
11
Brush with egg white and make 3 slits on top of each calzone.
12
Bake 12 to 15 minutes or until golden brown.

111

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, ¾ cup mushroom, sliced, ¾ cup zucchini, halved lengthwise,thinly sliced, ¼ cup red bell pepper, diced, and more.

Yes, Garden Calzones falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Calzones

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