How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Barley Soup?

You need 12 ingredients. The key ingredients include: 1 (46 oz.) can tomato juice, 1 (10 3/4 oz.) can condensed beef broth, 2 c. chopped zucchini or peeled eggplant, 1 c. chopped tomato, and more.

Is Garden Barley Soup suitable as soups & stews?

Yes, Garden Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Barley Soup Recipe

Name: Garden Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 oz.) can tomato juice; 1 (10 3/4 oz.) can condensed beef broth; 2 c. chopped zucchini or peeled eggplant; 1 c. chopped tomato; 1/2 c. chopped green pepper; 2 to 3 tsp. Worcestershire sauce; 1/2 tsp. thyme leaves; 3 c. Quaker brand barley; 1/2 c. chopped onion; 2 Tbsp. sugar; 1 bay leaf; 1/4 tsp. salt

Garden Barley Soup

Eats Now Editorial Team · 127 kcal · Soups & Stews

Garden Barley Soup – a delicious recipe with tomato juice, condensed beef broth, zucchini, tomato, green pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garden Barley Soup

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