How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbage Fried Potatoes?

You need 7 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 4 large baking potatoes, peeled and thinly sliced, 1 medium onion, chopped, 1 (4 ounce) can sliced mushrooms, drained, and more.

Is Garbage Fried Potatoes suitable as general?

Yes, Garbage Fried Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garbage Fried Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garbage Fried Potatoes Recipe

Name: Garbage Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 4 large baking potatoes, peeled and thinly sliced; 1 medium onion, chopped; 1 (4 ounce) can sliced mushrooms, drained; 1 red bell pepper, seeded and chopped; 1 green bell pepper, seeded and chopped; salt and pepper to taste

Try this homemade Garbage Fried Potatoes recipe the whole family will love. Made with vegetable oil, baking potatoes, onion and mushrooms. Easy step-by-…

This Garbage Fried Potatoes relies on simple, everyday ingredients such as vegetable oil, medium onion, chopped and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
4 large baking potatoes, peeled and thinly sliced
1 medium onion, chopped
1 (4 ounce) can sliced mushrooms, drained
1 red bell pepper, seeded and chopped
1 green bell pepper, seeded and chopped
salt and pepper to taste

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Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

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