Gamja Jorim (Korean Potato Dish) Recipe

Name: Gamja Jorim (Korean Potato Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups yellow potatoes, cubed; 2 tablespoons olive oil; 2 dried Thai bird chiles, or to taste (optional); 3 scallions, white and green parts chopped separately, or to taste; 2 cloves garlic, minced; 1/2 cup water; 2 1/2 tablespoons soy sauce; 1 tablespoon corn syrup; 1 tablespoon white sugar; salt and ground black pepper to taste

Servings: persons

2 cups yellow potatoes, cubed
2 tablespoons olive oil
2 dried Thai bird chiles, or to taste (optional)
3 scallions, white and green parts chopped separately, or to taste
2 cloves garlic, minced
1/2 cup water
2 1/2 tablespoons soy sauce
1 tablespoon corn syrup
1 tablespoon white sugar
salt and ground black pepper to taste

1
Rinse cubed potatoes in a colander under cold water to remove starch; shake well to remove excess water.
2
Heat oil in a skillet over medium heat. Cook and stir dried chiles until puffed and beginning to blacken, about 4 minutes. Remove from skillet. Increase heat to medium-high.
3
Place potatoes in the skillet. Cook, stirring constantly, until translucent around the edges, about 5 minutes. Add scallion whites and garlic; saute for 1 minute. Mix in water, soy sauce, corn syrup, and sugar. Cover and bring to a boil. Reduce heat to medium-low. Cook, stirring frequently, until potatoes are tender and sauce is thickened, 7 to 10 minutes.
4
Remove potato saute from heat. Season with salt and pepper. Garnish with scallion greens.

184

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups yellow potatoes, cubed, 2 tablespoons olive oil, 2 dried Thai bird chiles, or to taste (optional), 3 scallions, white and green parts chopped separately, or to taste, and more.

Yes, Gamja Jorim (Korean Potato Dish) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gamja Jorim (Korean Potato Dish)

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