Game Hens

Name: Game Hens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 pkg. game hens; 1 tsp. salt; 1 tsp. pepper; flour; 2 beef bouillon cubes; 2 c. water; 1 tsp. thyme; 2 bay leaves; 1/2 c. white wine (optional); butter or margarine

Eats Now Editorial Team · 127 kcal · General

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Game Hens – a delicious recipe with game hens, salt, pepper, flour, water, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 to 2 pkg. game hens
1 tsp. salt
1 tsp. pepper
flour
2 beef bouillon cubes
2 c. water
1 tsp. thyme
2 bay leaves
1/2 c. white wine (optional)
butter or margarine

1
Split hens and brown in large covered skillet with 2 tablespoons butter or margarine.
2
Sprinkle hens in and out with salt, pepper and flour.
3
Dissolve bouillon in water and pour over hens.
4
Reduce heat to simmer, sprinkle with thyme and bay leaves, cover and simmer about 40 minutes or until tender.
5
(Add wine last 20 minutes, if desired.)

127

kcal

Calories

Fat

Protein

Fat Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 2 pkg. game hens, 1 tsp. salt, 1 tsp. pepper, flour, and more.

Yes, Game Hens falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
127 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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