Game Day Chili Recipe

Name: Game Day Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds lean ground beef; 1 onion Large, diced; 1/2 green pepper diced; 2 garlic cloves minced; 4 cups beef broth; 1 can diced tomatoes; 1 can tomato paste; 1 can red beans; 3 tablespoons chili powder; 1 1/2 teaspoons cumin; 1 teaspoon dried oregano; 1/2 teaspoon crushed red pepper flakes; 2 tablespoons extra-virgin olive oil; salt; pepper; shredded cheddar; jack cheese; diced onions

Servings: persons

1 1/2 pounds lean ground beef
1 onion Large, diced
1/2 green pepper diced
2 garlic cloves minced
4 cups beef broth
1 can diced tomatoes
1 can tomato paste
1 can red beans
3 tablespoons chili powder
1 1/2 teaspoons cumin
1 teaspoon dried oregano
1/2 teaspoon crushed red pepper flakes
2 tablespoons extra-virgin olive oil
salt
pepper
shredded cheddar
jack cheese
diced onions

1
Heat a large pot on medium high heat and add the olive oil, then add the onions, green peppers, and garlic and saute until they just barely begin to get translucent.
2
Remove vegetables to a bowl and set aside.
3
Break of ground beef in the same pot and cook until done.
4
Add vegetables back into the pot with the beef.
5
Add the tomatoes, tomato paste, and seasoning/herbs; mix well.
6
Pour in the beef broth and combine everything.
7
Rinse and drain your beans and add them to the pot and mix.
8
Cover and turn heat to medium low and let cook for 3 hours or more.
9
Check for seasonings and add more to suit your taste.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 1/2 pounds lean ground beef, 1 onion Large, diced, 1/2 green pepper diced, 2 garlic cloves minced, and more.

Yes, Game Day Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Game Day Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions