How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gail’S Potato Chip Cookies?

You need 6 ingredients. The key ingredients include: 2 cups Butter, Softened To Room Temperature, 1 cup Granulated Sugar, 2 Tablespoons Vanilla Extract, 3 cups All-purpose Flour, and more.

Is Gail’S Potato Chip Cookies suitable as baking & desserts?

Yes, Gail’S Potato Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gail’S Potato Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gail’S Potato Chip Cookies Recipe

Name: Gail’S Potato Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Butter, Softened To Room Temperature; 1 cup Granulated Sugar; 2 Tablespoons Vanilla Extract; 3 cups All-purpose Flour; 1-1/2 cup Potato Chips, Crushed; 1 cup Powdered Confectioner's Sugar (for Dusting)

Gail’S Potato Chip Cookies – a delicious recipe with Butter, Sugar, Vanilla, All-purpose, Potato Chips, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Butter, Softened To Room Temperature
1 cup Granulated Sugar
2 Tablespoons Vanilla Extract
3 cups All-purpose Flour
1-1/2 cup Potato Chips, Crushed
1 cup Powdered Confectioner's Sugar (for Dusting)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1569 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gail’S Potato Chip Cookies

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