How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for G??? D??? Stew?

You need 14 ingredients. The key ingredients include: 3 Tbsp. butter, 1 lb. goose breast, cubed, 1 lb. duck breast, cubed, 1 onion, sliced, and more.

Is G??? D??? Stew suitable as soups & stews?

Yes, G??? D??? Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover G??? D??? Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

G??? D??? Stew Recipe

Name: G??? D??? Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 lb. goose breast, cubed; 1 lb. duck breast, cubed; 1 onion, sliced; 4 potatoes, peeled and cubed; 3 carrots, peeled and cut into strips; 3 stalks celery (and leaves), chopped; 1 (15 1/2 oz.) can tomatoes, chopped; 1 (8 oz.) can tomato sauce; salt and pepper to taste; 1 Tbsp. parsley; 1 tsp. garlic salt; 1 tsp. oregano; 1 (10 3/4 oz.) can beef bouillon

Warm up with this hearty G??? D??? Stew recipe. Made with butter, goose breast, duck breast and onion. Easy step-by-step instructions included.

This G??? D??? Stew relies on simple, everyday ingredients such as butter, goose breast, cubed, duck breast, cubed and onion, sliced. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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G??? D??? Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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