How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli With Pesto?

You need 9 ingredients. The key ingredients include: 1 c. firmly packed fresh basil leaves, 1/2 c. firmly packed parsley sprigs with stems removed, 1/2 c. grated Parmesan or Romano cheese, 1/4 c. olive oil, and more.

Is Fusilli With Pesto suitable as general?

Yes, Fusilli With Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Fusilli With Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli With Pesto Recipe

Name: Fusilli With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. firmly packed fresh basil leaves; 1/2 c. firmly packed parsley sprigs with stems removed; 1/2 c. grated Parmesan or Romano cheese; 1/4 c. olive oil; 1/4 c. pine nuts, walnuts or almonds; 1 large clove garlic, sliced; 1/4 tsp. salt; 4 oz. fusilli or other pasta; finely shredded or grated Parmesan cheese (optional)

Fusilli With Pesto – a delicious recipe with basil, parsley, Romano cheese, olive oil, pine nuts, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. firmly packed fresh basil leaves
1/2 c. firmly packed parsley sprigs with stems removed
1/2 c. grated Parmesan or Romano cheese
1/4 c. olive oil
1/4 c. pine nuts, walnuts or almonds
1 large clove garlic, sliced
1/4 tsp. salt
4 oz. fusilli or other pasta
finely shredded or grated Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
General

Eats Now Editorial Team

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Fusilli With Pesto

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