How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli Four Color Pasta?

You need 17 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 1 walla walla onions or 1 other sweet onion, sliced, 2 garlic cloves, chopped, 1 yellow pepper, sliced, and more.

Is Fusilli Four Color Pasta suitable as pasta & noodles?

Yes, Fusilli Four Color Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fusilli Four Color Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli Four Color Pasta Recipe

Name: Fusilli Four Color Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 1 walla walla onions or 1 other sweet onion, sliced; 2 garlic cloves, chopped; 1 yellow pepper, sliced; 1 red pepper, sliced; 1 green pepper, sliced; 1 orange bell pepper, sliced; 1 teaspoon salt; 1 tablespoon balsamic vinegar; 1/2 cup white wine or 1/2 cup chicken stock; 1/4 cup fresh basil, chopped; 1/4 cup of fresh mint, chopped; 3/4 lb fusilli, cooked; 1/3 cup parmigiano-reggiano cheese, grated; 1 lemon, zest of; 20 black olives, pitted & chopped; fresh coarse ground black pepper

Fusilli Four Color Pasta

Eats Now Editorial Team · 280 kcal · Pasta & Noodles

Fusilli Four Color Pasta – a delicious recipe with extra virgin olive oil, walla walla onions, garlic, yellow pepper, red pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fusilli Four Color Pasta

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