How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Funnel Cakes?

You need 7 ingredients. The key ingredients include: 2/3 c. milk, 1 egg, 1 1/4 c. flour, 2 Tbsp. sugar, and more.

Is Funnel Cakes suitable as baking & desserts?

Yes, Funnel Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Funnel Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funnel Cakes Recipe

Name: Funnel Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. milk; 1 egg; 1 1/4 c. flour; 2 Tbsp. sugar; 1 tsp. baking powder; 1/4 tsp. salt (optional); confectioners sugar

Funnel Cakes – a delicious recipe with milk, egg, flour, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. milk
1 egg
1 1/4 c. flour
2 Tbsp. sugar
1 tsp. baking powder
1/4 tsp. salt (optional)
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Funnel Cakes

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