Funghi alla Salumeria -- Delicatessen-Style Mushroo

Name: Funghi alla Salumeria -- Delicatessen-Style Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. white button mushrooms; 1/2 lb. fresh Shiitake mushrooms; 1 lb. Portabello mushrooms; 1/2 cup olve oil; 4 cloves garlic, chopped; 1 tsp. salt; 1 tsp. fresh ground black pepper; 4 tbsp. aged balsamic vinegar; 1/4 cup fresh parsley; 1 loaf crusty Italian bread, sliced

Servings: persons

1
Clean and slice all the mushrooms as you prefer, sliced or quartered (just be consistent with all the mushrooms).
2
Remove the stems from the shiitake and portobello mushrooms, and hold for future use, not in this recipe.
3
In a large heavy skillet, heat olive oil and garlic.
4
Add all the mushrooms and saute over high heat for about 6 or 8 minutes.
5
Add salt and pepper.
6
When the portobello mushrooms begin to darken, add the aged balsamic vinegar and saute for about a minute or two.
7
Add parsley.
8
Serve immediately with slices of toasted or grilled crusty Italian bread.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. white button mushrooms, 1/2 lb. fresh Shiitake mushrooms, 1 lb. Portabello mushrooms, 1/2 cup olve oil, and more.

Yes, Funghi alla Salumeria -- Delicatessen-Style Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Funghi alla Salumeria -- Delicatessen-Style Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions