Funfetti Pound Cake Recipe

Name: Funfetti Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Eggs; 1 Tablespoon Vanilla Extract; 3 Tablespoons Milk; 1-1/2 cup All-purpose Flour; 3/4 cups Sugar; 1 teaspoon Baking Powder; 1/4 teaspoons Salt; 1-1/2 stick Butter; 2 Tablespoons Sprinkles Of Your Choice, Plus Extra For Garnish; 3/4 cups Powdered Sugar; 1 teaspoon Vanilla; 1 Tablespoon Heavy Cream

Servings: persons

3 whole Eggs
1 Tablespoon Vanilla Extract
3 Tablespoons Milk
1-1/2 cup All-purpose Flour
3/4 cups Sugar
1 teaspoon Baking Powder
1/4 teaspoons Salt
1-1/2 stick Butter
2 Tablespoons Sprinkles Of Your Choice, Plus Extra For Garnish
3/4 cups Powdered Sugar
1 teaspoon Vanilla
1 Tablespoon Heavy Cream

1
Preheat oven to 350F. Put a piece of parchment paper in the bottom of a loaf pan and grease the entire pan and the parchment.
2
In a small bowl whisk together eggs, 1 Tbsp vanilla, and milk.
3
In the bowl of your electric mixer, combine, flour, sugar, baking powder, and salt. Add butter and mix slightly. Add half of the egg mixture and mix on medium. Add the remaining egg mixture in two parts, scraping down the sides of the bowl between each addition. Add sprinkles and mix till just combined. Pour the batter into your prepared pan and bake in the preheated oven for 50 minutes.
4
Once your cake has cooled add your glaze.
5
Combine remaining teaspoon of vanilla, powdered sugar, and heavy cream. Mix until you have a nice glaze consistency. Drizzle over your pound cake. Top with extra sprinkles!!

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 whole Eggs, 1 Tablespoon Vanilla Extract, 3 Tablespoons Milk, 1-1/2 cup All-purpose Flour, and more.

Yes, Funfetti Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funfetti Pound Cake

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