How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fundog Hotdog Kabobs?

You need 8 ingredients. The key ingredients include: 1 package skewers, 1 (16 ounce) package hot dogs, cut into bite-size pieces, 1 red bell pepper, cut into bite-size pieces, 1 green bell pepper, cut into bite-size pieces, and more.

Is Fundog Hotdog Kabobs suitable as general?

Yes, Fundog Hotdog Kabobs falls under the General category and is a great choice for this type of meal.

How do I store leftover Fundog Hotdog Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fundog Hotdog Kabobs Recipe

Name: Fundog Hotdog Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package skewers; 1 (16 ounce) package hot dogs, cut into bite-size pieces; 1 red bell pepper, cut into bite-size pieces; 1 green bell pepper, cut into bite-size pieces; 12 pearl onions; 1 (8 ounce) can pineapple chunks, drained; 12 grape tomatoes; 12 miniature dill pickles

Try this homemade Fundog Hotdog Kabobs recipe the whole family will love. Made with skewers, red bell pepper, green bell pepper and pearl onions. Easy s…

This Fundog Hotdog Kabobs relies on simple, everyday ingredients such as skewers, pearl onions, grape tomatoes and miniature dill pickles. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 package skewers
1 (16 ounce) package hot dogs, cut into bite-size pieces
1 red bell pepper, cut into bite-size pieces
1 green bell pepper, cut into bite-size pieces
12 pearl onions
1 (8 ounce) can pineapple chunks, drained
12 grape tomatoes
12 miniature dill pickles

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Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

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