Fully Loaded Million Dollar Pie Recipe

Name: Fully Loaded Million Dollar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup lemon juice, bottled is OK; 0.5 (14 ounce) can sweetened condensed milk; 16 ounces Cool Whip; 1 (20 ounce) can crushed pineapple in juice (drained); 0.5 (7 ounce) can mandarin orange sections (drained); 3 -4 maraschino cherries (drained); 1/4 cup sweetened flaked coconut; 1 1/2 cups pecans (chopped small); 1 1/2 cups walnuts (chopped small); 2 graham cracker pie crusts

Servings: persons

1
Place all drained fruit into a food chopper or processor and pulse to make into smaller bits.
2
Place fruit into a mesh strainer and press out juices. The fruit must be fairly dry in order for the pie to set properly.
3
Put the nuts and coconut into the chopper and pulse a few times to make into smaller pieces.
4
Mix lemon juice and sweetened condensed milk with a mixer until well blended and it thickens.
5
Fold milk mixture, strained fruit, nuts, coconut and Cool Whip together. Mix together lightly until all ingredients are well blended and evenly distributed in the filling.
6
Divide the filling between the two pie shells, cover and refrigerate overnight to allow flavors to blend and the filling to set firmly.
7
Serve cold.

683

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 cup lemon juice, bottled is OK, 0.5 (14 ounce) can sweetened condensed milk, 16 ounces Cool Whip, 1 (20 ounce) can crushed pineapple in juice (drained), and more.

Yes, Fully Loaded Million Dollar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Fully Loaded Million Dollar Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions