How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fullmer'S Corn Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. flour, 1 tsp. salt, 1 egg, 3 Tbsp. oil, and more.

Is Fullmer'S Corn Bread suitable as meat & poultry?

Yes, Fullmer'S Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fullmer'S Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fullmer'S Corn Bread Recipe

Name: Fullmer'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 tsp. salt; 1 egg; 3 Tbsp. oil; 4 strips bacon; 3/4 c. corn meal; 1/4 c. sugar; 3/4 to 1 c. milk; 4 Tbsp. baking powder

Fullmer'S Corn Bread – a delicious recipe with flour, salt, egg, oil, bacon, corn meal. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. flour
1 tsp. salt
1 egg
3 Tbsp. oil
4 strips bacon
3/4 c. corn meal
1/4 c. sugar
3/4 to 1 c. milk
4 Tbsp. baking powder

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Quick Info

Servings
4 servings
Calories
747 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fullmer'S Corn Bread

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