Fudgy Peanut Butter Pie Recipe

Name: Fudgy Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) package chocolate wafers; ¼ cup unsalted dry roasted peanuts, chopped; 5 tablespoons light butter, melted; 2 tablespoons honey; ¾ cup granulated sugar; 6 tablespoons cornstarch; 3 tablespoons flour; 4 egg yolks; 3 ¾ cups fat-free half-and-half; 6 tablespoons reduced-fat creamy peanut butter; ¾ cup semisweet chocolate morsel

Servings: persons

1 (9 ounce) package chocolate wafers
¼ cup unsalted dry roasted peanuts, chopped
5 tablespoons light butter, melted
2 tablespoons honey
¾ cup granulated sugar
6 tablespoons cornstarch
3 tablespoons flour
4 egg yolks
3 ¾ cups fat-free half-and-half
6 tablespoons reduced-fat creamy peanut butter
¾ cup semisweet chocolate morsel

1
Heat oven to 350*.
2
In food processor, blend first 2 ingredients.
3
Stir in next 2 ingredients.
4
Press mixture into 10x2 inch fluted pan.
5
Bake 15 minutes.
6
In saucepan, stir together next 3 ingredients.
7
In bowl, beat next 2 ingredients.
8
Stir egg mixture into flour mixture.
9
Bring to boil, cook 1 minute, stirring.
10
Remove from heat; stir in peanut butter.
11
In bowl, stir chocolate into 3/4 cup hot pudding; cool.
12
Spoon 2 cups peanut butter pudding onto crust, top with chocolate pudding.
13
Spread remaining peanut butter pudding on top.
14
Refrigerate until set.
15
Garnish with whipped topping and peanuts, if desired.

1129

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9 ounce) package chocolate wafers, ¼ cup unsalted dry roasted peanuts, chopped, 5 tablespoons light butter, melted, 2 tablespoons honey, and more.

Yes, Fudgy Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgy Peanut Butter Pie

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