Fudgy Mint Squares Recipe

Name: Fudgy Mint Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 tablespoons butter, divided; 3 ounces unsweetened chocolate, chopped; 3 eggs; 1-1/2 cups sugar; 2 teaspoons vanilla extract; 1 cup all-purpose flour; 1 package (8 ounces) cream cheese, softened; 1 tablespoon cornstarch; 1 can (14 ounces) sweetened condensed milk; 1 teaspoon peppermint extract; 4 drops green food coloring, optional; 1 cup (6 ounces) semisweet chocolate chips; 1/2 cup heavy whipping cream

Servings: persons

10 tablespoons butter, divided
3 ounces unsweetened chocolate, chopped
3 eggs
1-1/2 cups sugar
2 teaspoons vanilla extract
1 cup all-purpose flour
1 package (8 ounces) cream cheese, softened
1 tablespoon cornstarch
1 can (14 ounces) sweetened condensed milk
1 teaspoon peppermint extract
4 drops green food coloring, optional
1 cup (6 ounces) semisweet chocolate chips
1/2 cup heavy whipping cream

1
In a microwave, melt 8 tablespoons butter and unsweetened chocolate; stir until smooth. Cool slightly. In a small bowl, beat 2 eggs, sugar and vanilla. Beat in chocolate mixture until blended. Gradually stir in flour.
2
Spread into a greased 13-in. x 9-in. baking pan. Bake at 350u00b0 for 15-20 minutes or until top is set.
3
In a large bowl, beat cream cheese and remaining butter until fluffy. Add cornstarch; beat until smooth. Gradually beat in milk and remaining egg. Beat in extract and food coloring if desired.
4
Pour over crust. Bake for 15-20 minutes or until center is almost set. Cool on a wire rack.
5
In a small heavy saucepan, combine chocolate chips and cream. Cook and stir over medium heat until chips are melted. Cool for 30 minutes or until lukewarm, stirring occasionally. Pour over cream cheese layer. Chill for 2 hours or until set before cutting.

1269

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 10 tablespoons butter, divided, 3 ounces unsweetened chocolate, chopped, 3 eggs, 1-1/2 cups sugar, and more.

Yes, Fudgy Mint Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fudgy Mint Squares

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