Fudgy Cream Cheese Brownies Recipe

Name: Fudgy Cream Cheese Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For The Chocolate Batter; 1/2 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 4 semi-sweet chocolate baking squares; 3 tablespoons butter; 2 eggs; 3/4 cup sugar; 1 teaspoon vanilla; For The Cream Cheese Batter; 1 (125 g) package cream cheese, softened; 2 tablespoons butter; 1 teaspoon vanilla; 1/4 cup granulated sugar; 1 egg

Servings: persons

For The Chocolate Batter
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
4 semi-sweet chocolate baking squares
3 tablespoons butter
2 eggs
3/4 cup sugar
1 teaspoon vanilla
For The Cream Cheese Batter
1 (125 g) package cream cheese, softened
2 tablespoons butter
1 teaspoon vanilla
1/4 cup granulated sugar
1 egg

1
For The Chocolate Batter - Combine Flour, baking powder and salt.
2
Melt Chocolate with butter over hot water.
3
Beat eggs until foamy. Gradually add sugar, continue beating at meadium speed of electric mixer until thick and lemon coloured, about 5 minutes.
4
Add vanilla and chocolate mixture; mix well. Add flour; mix well.
5
For The Cream Cheese Batter - Beat cream cheese with butter, vanilla, sugar and egg until well blended.
6
To Finish Brownies - Layer half of the chocolate batter in a greased and floured 8-inch (2 litre) square pan.
7
Spread with cheese mixture. Top with spoonfuls of chocolate batter.
8
Swirl with knife through layers to marble.
9
Bake at 180u00b0C (350u00b0F) for 35 minutes or until brownies pull away from the sides of the pan. Cool on wire rack.

1120

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: For The Chocolate Batter, 1/2 cup all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, and more.

Yes, Fudgy Cream Cheese Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgy Cream Cheese Brownies

How did you like this recipe?

Frequently Asked Questions