Fudgies

1. 1

   Mix together sugar, cocoa, milk and salt in a heavy pan. Bring to a rolling boil, stirring constantly and let boil for 1 minute, stirring.

2. 2

   Remove from heat and add quickly the butter, peanut butter and vanilla.

3. 3

   Stir until melted, then add oats.

4. 4

   Dip into cupcake papers or onto wax paper about cookie size amounts. Let cool and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.