How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudgey Marshmallow Quesadillas With Glazed Raspberries?

You need 8 ingredients. The key ingredients include: 1 tablespoon Smucker's(R) Seedless Red Raspberry Jam, 1 cup fresh raspberries, 1/4 cup Smucker's Simple Delight Dark Chocolate Topping, 4 flour tortillas 8-inch, and more.

Is Fudgey Marshmallow Quesadillas With Glazed Raspberries suitable as baking & desserts?

Yes, Fudgey Marshmallow Quesadillas With Glazed Raspberries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudgey Marshmallow Quesadillas With Glazed Raspberries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgey Marshmallow Quesadillas With Glazed Raspberries Recipe

Name: Fudgey Marshmallow Quesadillas With Glazed Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Smucker's(R) Seedless Red Raspberry Jam; 1 cup fresh raspberries; 1/4 cup Smucker's Simple Delight Dark Chocolate Topping; 4 flour tortillas 8-inch; 2 cups miniature marshmallows; 2 tablespoons butter divided; whipped cream; unsweetened cocoa powder for garnish

Fudgey Marshmallow Quesadillas With Glazed Raspberries – a delicious recipe with Red, fresh raspberries, Simple, flour tortillas, marshmallows, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon Smucker's(R) Seedless Red Raspberry Jam
1 cup fresh raspberries
1/4 cup Smucker's Simple Delight Dark Chocolate Topping
4 flour tortillas 8-inch
2 cups miniature marshmallows
2 tablespoons butter divided
whipped cream
unsweetened cocoa powder for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudgey Marshmallow Quesadillas With Glazed Raspberries

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