Fudge Walnut Brownies Recipe

Name: Fudge Walnut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups butter, softened; 4 cups sugar; 8 large eggs; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1-1/4 cups baking cocoa; 1 teaspoon salt; 2 cups chopped walnuts; 1/4 cup butter, cubed; 6 tablespoons milk; 3 tablespoons baking cocoa; 3-1/2 cups confectioners' sugar; 1 teaspoon vanilla extract; Additional chopped walnuts, optional

Servings: persons

1-1/4 cups butter, softened
4 cups sugar
8 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1-1/4 cups baking cocoa
1 teaspoon salt
2 cups chopped walnuts
1/4 cup butter, cubed
6 tablespoons milk
3 tablespoons baking cocoa
3-1/2 cups confectioners' sugar
1 teaspoon vanilla extract
Additional chopped walnuts, optional

1
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa and salt; gradually add to creamed mixture and mix well. Stir in walnuts.
2
Spread into a greased 15x10x1-in. baking pan. Bake at 325u00b0 for 40-45 minutes or until top springs back when lightly touched.
3
Meanwhile, melt butter in a saucepan over low heat. Remove from the heat; stir in milk and cocoa until smooth. Return to the heat and bring to a boil; boil for 4 minutes, stirring constantly. Remove from the heat; stir in confectioners' sugar and vanilla until smooth. Frost warm brownies. Sprinkle with walnuts if desired. Cool on a wire rack before cutting.

2339

kcal

Calories

Fat

354

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1-1/4 cups butter, softened, 4 cups sugar, 8 large eggs, 2 teaspoons vanilla extract, and more.

Yes, Fudge Walnut Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Walnut Brownies

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