Fudge Topped Brownies Recipe

Name: Fudge Topped Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, melted; 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar); 1 cup gluten free all purpose flour (can use reg flour cup for cup); 2/3 cup Cocoa; 1/2 tsp baking powder; 1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient); 2 eggs; 1/2 cup soy milk (or milk of your choice); 3 tsp vanilla, divided; 12 oz semisweet chocolate chips; 14 oz sweetened condensed milk

Servings: persons

1 cup butter, melted
2 cup sugar substitute, such as truvia/stevia (can also use regular sugar)
1 cup gluten free all purpose flour (can use reg flour cup for cup)
2/3 cup Cocoa
1/2 tsp baking powder
1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient)
2 eggs
1/2 cup soy milk (or milk of your choice)
3 tsp vanilla, divided
12 oz semisweet chocolate chips
14 oz sweetened condensed milk

1
Heat oven to 350F.
2
In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla.
3
Spread in greased 13x9 pan.
4
Bake 40 minutes or until set.
5
Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla.
6
Immediately spread over hot brownies.
7
Cool.
8
Chill.
9
Cut into bars.

1562

kcal

Calories

Fat

190

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, melted, 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar), 1 cup gluten free all purpose flour (can use reg flour cup for cup), 2/3 cup Cocoa, and more.

Yes, Fudge Topped Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Topped Brownies

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