How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Ribbon Cake?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter, 8 oz. pkg. cream cheese, softened, 1/4 c. sugar, 1 Tbsp. cornstarch, and more.

Is Fudge Ribbon Cake suitable as baking & desserts?

Yes, Fudge Ribbon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Ribbon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Ribbon Cake Recipe

Name: Fudge Ribbon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Tbsp. butter; 8 oz. pkg. cream cheese, softened; 1/4 c. sugar; 1 Tbsp. cornstarch; 1 egg; 2 Tbsp. milk; 1/2 tsp. vanilla

Fudge Ribbon Cake – a delicious recipe with butter, cream cheese, sugar, cornstarch, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter
8 oz. pkg. cream cheese, softened
1/4 c. sugar
1 Tbsp. cornstarch
1 egg
2 Tbsp. milk
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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