How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Pies?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 tsp. cake flour, 1 tsp. cornstarch, 2 eggs, and more.

Is Fudge Pies suitable as baking & desserts?

Yes, Fudge Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Pies Recipe

Name: Fudge Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 tsp. cake flour; 1 tsp. cornstarch; 2 eggs; 1 stick margarine, melted; 2 sq. melted chocolate (Baker's); 1 pt. evaporated milk (Pet); 1 tsp. vanilla flavoring; pinch of salt; 1 c. flaked coconut; 1 c. chopped pecans; 2 pie shells

Fudge Pies

Eats Now Editorial Team · 1254 kcal · Baking & Desserts

Fudge Pies – a delicious recipe with sugar, cake flour, cornstarch, eggs, margarine, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fudge Pies

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