Fudge Meltaways

Name: Fudge Meltaways
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. oleo; 1 sq. unsweetened chocolate; 1/4 c. sugar; 1 tsp. vanilla; 1 egg, beaten; 2 c. graham cracker crumbs; 1 c. coconut; 1/2 c. nuts; 1/4 c. oleo; 1 Tbsp. milk; 2 c. powdered sugar; 1 tsp. vanilla; 1 1/2 sq. unsweetened chocolate

Eats Now Editorial Team · Baking & Desserts

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Fudge Meltaways – a delicious recipe with oleo, unsweetened chocolate, sugar, vanilla, egg, graham cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. oleo
1 sq. unsweetened chocolate
1/4 c. sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/2 c. nuts
1/4 c. oleo
1 Tbsp. milk
2 c. powdered sugar
1 tsp. vanilla
1 1/2 sq. unsweetened chocolate

1
Melt 1/2 cup oleo and 1 square unsweetened chocolate in pan. Blend in sugar, 1 teaspoon vanilla, egg, cracker crumbs, coconut and nuts into oleo-chocolate mixture.
2
Mix well and press into ungreased pan (9 x 9-inches).
3
Refrigerate.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. oleo, 1 sq. unsweetened chocolate, 1/4 c. sugar, 1 tsp. vanilla, and more.

Yes, Fudge Meltaways falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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