Fudge Marble Squares Recipe

Name: Fudge Marble Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/3 c. sugar; 1 egg; 1/4 c. butter; 1/4 c. margarine; 1 1/2 oz. unsweetened chocolate, melted; 3/4 c. water; 2 c. flour; 2 c. sugar; 2 eggs; 1/2 c. sour cream; 1 tsp. soda; 1/2 tsp. salt; 1 large pkg. chocolate chips

Servings: persons

8 oz. cream cheese, softened
1/3 c. sugar
1 egg
1/4 c. butter
1/4 c. margarine
1 1/2 oz. unsweetened chocolate, melted
3/4 c. water
2 c. flour
2 c. sugar
2 eggs
1/2 c. sour cream
1 tsp. soda
1/2 tsp. salt
1 large pkg. chocolate chips

1
Cream the cream cheese and sugar until blended.
2
Add egg. Melt unsweetened chocolate with butter, margarine and water.
3
Stir flour and sugar together.
4
Add 2 eggs, sour cream, soda and salt; mix well.
5
Pour into a greased and floured jelly roll pan.
6
Drop cream cheese mixture over chocolate batter and swirl with a knife. Sprinkle with chocolate chips.
7
Bake at 375u00b0 for 25 to 30 minutes.
8
Cool and sprinkle with powdered sugar.

1640

kcal

Calories

Fat

257

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/3 c. sugar, 1 egg, 1/4 c. butter, and more.

Yes, Fudge Marble Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Marble Squares

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