Fudge Ice Cream Topping

Name: Fudge Ice Cream Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 c. brown sugar; 3 Tbsp. cocoa; 2 Tbsp. flour; 1/8 tsp. salt; 2/3 c. milk; 2 Tbsp. molasses; 1 Tbsp. margarine; 1/2 tsp. vanilla; 1/2 c. peanut butter

Eats Now Editorial Team · 486 kcal · Baking & Desserts

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Fudge Ice Cream Topping – a delicious recipe with sugar, brown sugar, cocoa, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1/2 c. brown sugar
3 Tbsp. cocoa
2 Tbsp. flour
1/8 tsp. salt
2/3 c. milk
2 Tbsp. molasses
1 Tbsp. margarine
1/2 tsp. vanilla
1/2 c. peanut butter

1
Mix first 8 items together.
2
Microwave 3 minutes.
3
Add vanilla.
4
Microwave again for 2 1/2 minutes.
5
Add peanut butter. Mix and serve.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 c. brown sugar, 3 Tbsp. cocoa, 2 Tbsp. flour, and more.

Yes, Fudge Ice Cream Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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