How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Frosting/ Hot Fudge Sauce?

You need 7 ingredients. The key ingredients include: 1 ½ cups sugar, 4 tablespoons cocoa, 5 tablespoons cornstarch, ¼ teaspoon salt, and more.

Is Fudge Frosting/ Hot Fudge Sauce suitable as baking & desserts?

Yes, Fudge Frosting/ Hot Fudge Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Frosting/ Hot Fudge Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Frosting/ Hot Fudge Sauce Recipe

Name: Fudge Frosting/ Hot Fudge Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups sugar; 4 tablespoons cocoa; 5 tablespoons cornstarch; ¼ teaspoon salt; 1 ½ cups water; 1 teaspoon vanilla; 2 tablespoons butter

Fudge Frosting/ Hot Fudge Sauce – a delicious recipe with sugar, cocoa, cornstarch, salt, water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups sugar
4 tablespoons cocoa
5 tablespoons cornstarch
¼ teaspoon salt
1 ½ cups water
1 teaspoon vanilla
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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