Fudge Bars Recipe

Name: Fudge Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. quick cooking oats (uncooked); 1 1/2 c. flour; 1 c. chopped pecans; 1 c. packed light brown sugar; 1 tsp. baking soda; 1/4 tsp. salt; 1 c. butter, melted; 2 Tbsp. vegetable oil; 1 1/2 c. candy coated chocolate pieces, divided; 1 (14 oz.) can Eagle Brand

Servings: persons

2 c. quick cooking oats (uncooked)
1 1/2 c. flour
1 c. chopped pecans
1 c. packed light brown sugar
1 tsp. baking soda
1/4 tsp. salt
1 c. butter, melted
2 Tbsp. vegetable oil
1 1/2 c. candy coated chocolate pieces, divided
1 (14 oz.) can Eagle Brand

1
Combine first 6 ingredients.
2
Mix well.
3
Add butter and mix until mixture resembles crumbs.
4
Reserve 1 1/2 cups crumb mixture. Press remainder in greased 15 x 10 x 1-inch jellyroll pan.
5
Bake at 375u00b0 for 10 minutes.
6
Remove from oven.
7
Heat 2 tablespoons oil in skillet.
8
Add 1 cup chocolate pieces.
9
Melt; remove from heat.
10
Add Eagle Brand milk.
11
Mix well.
12
Spread mixture over baked crust. Combine reserved 1/2 cup crumb mixture and remaining 1/2 cup chocolate pieces.
13
Sprinkle evenly over chocolate mixture and press lightly.
14
Bake at 350u00b0 or until golden brown.
15
Cut into bars. Makes 4 dozen bars.

2425

kcal

Calories

137

Fat

269

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. quick cooking oats (uncooked), 1 1/2 c. flour, 1 c. chopped pecans, 1 c. packed light brown sugar, and more.

Yes, Fudge Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Bars

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