How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 6 ingredients. The key ingredients include: 4 cups sugar, 1 cup butter, 10 ounces evaporated milk, 7 ounces marshmallow cream (fluff), and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 cups sugar; 1 cup butter; 10 ounces evaporated milk; 7 ounces marshmallow cream (fluff); 1 teaspoon vanilla; 24 ounces chocolate chips

Fudge – a delicious recipe with sugar, butter, milk, marshmallow cream, vanilla, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups sugar
1 cup butter
10 ounces evaporated milk
7 ounces marshmallow cream (fluff)
1 teaspoon vanilla
24 ounces chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge

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