How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 6 ingredients. The key ingredients include: 3 1/4 c. sugar, 1 1/4 c. evaporated milk, 1 carton Marshmallow Creme, 7 1/2 Tbsp. butter or margarine, and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. sugar; 1 1/4 c. evaporated milk; 1 carton Marshmallow Creme; 7 1/2 Tbsp. butter or margarine; 8 semi-sweet chocolate squares; 1 1/4 c. nuts

Fudge – a delicious recipe with sugar, milk, Marshmallow Creme, butter, chocolate squares, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/4 c. sugar
1 1/4 c. evaporated milk
1 carton Marshmallow Creme
7 1/2 Tbsp. butter or margarine
8 semi-sweet chocolate squares
1 1/4 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2081 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana-Nut Cheesecake
Cherry-Almond Upside-Down Cake
Pineapple-Pecan Sheet Cake
Chai-Spiced Tea Cookies

Fudge

How did you like this recipe?

Frequently Asked Questions